Olive Garden Chicken Fingers
$7.49 – 300 Calories
Ingredients
- Chicken breast strips
- Wheat flour
- Bread crumbs
- Eggs
- Milk
- Vegetable oil
- Salt
- Black pepper
- Seasoning spices
About the Olive Garden Chicken Fingers
Olive Garden Chicken Fingers are crispy, tender, and easy to enjoy for both kids and adults. They are made with soft chicken pieces coated in a crunchy breaded layer and cooked until golden brown and tasty.
This item is simple but full of flavor, which makes it a good choice for a light meal or kids menu option. It tastes best with dipping sauce and is loved for its crispy outside and juicy inside.
May contain these common allergens:
- Wheat
- Eggs
- Milk
Note: Ingredients may be different by location, so always confirm with the restaurant if you have food allergies.
You can make a similar version at home with this easy recipe.
Ingredients for Recipe
- 2 chicken breasts, cut into strips
- 1 cup flour
- 1 cup bread crumbs
- 2 eggs
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- Oil for frying
How to Make It
- Cut chicken breasts into medium strips.
- In one bowl, add flour and seasonings.
- In another bowl, beat eggs with milk.
- Put bread crumbs in a third bowl.
- Dip each chicken strip in flour first.
- Then dip it in the egg mixture.
- Coat it well with bread crumbs.
- Fry in hot oil until golden and fully cooked.
- Serve hot with ketchup or your favorite dipping sauce.
This homemade recipe gives crispy and juicy chicken fingers that taste simple and delicious.
| Nutrient | Amount |
|---|---|
| Calories | 300 |
| Total Fat | 14g |
| Saturated Fat | 3g |
| Cholesterol | 55mg |
| Sodium | 620mg |
| Total Carbohydrates | 20g |
| Sugar | 1g |
| Protein | 22g |